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Banquets

Thank you for considering Ontario Country Club for your special event. Enclosed you will find food and beverage menu options that have been put together by our staff of professionals. Keep in mind that these menus are only suggestions and it would be our pleasure to assist you in putting together the perfect menu for your event. We look forward to celebrating with you! 
 
Our beautiful banquet facility seats 150-200 people and every table overlook the golf course, with access to an outdoor patio situated behind the signature 18th green. 
 
We can accommodate a wide range of events including weddings, showers, retirements, birthdays, business meetings, school sports banquets, Christmas parties, proms and more. We offer unique menu selections at reasonable prices.
 
For more information, or to schedule a tour of our facility, please call Melissa Mancine at 315-524-8495 ext 201 or email at events@ontariocountryclub.com
 
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Brunch Buffet  - $17 per person (minimum of 20 people)o
 
      Category # 1:    Scrambled eggs w/ cheese OR Western style scrambled eggs w/ diced ham, peppers and onions OR vegetable frittata
      Category # 2:    Home fries OR Shredded hash browns OR Garlic Mashed Potatoes
      Category # 3:   French Toast sticks OR Belgian Waffles w/ fruit sauce and fresh whipped cream
      Category # 4:   Crispy bacon OR sausage links
      Category # 5:   Chicken French OR Chicken Marsala OR Herb Roasted Chicken
                                        (omit category #5 - $15 pp) 
      Complimentary with Buffet: Seasonal fresh fruit • assorted pastry tray
                                                      Coffee with flavored creamer and hot tea varieties, Orange Juice, and Cranberry Cocktail
      Continental Breakfast.................................................................................................$8.00/ pp
           Assorted muffins, pastries, donuts and fresh fruit, orange and cranberry juice, coffee w/ flavored creamer and hot tea varieties
      Add bagels w/ cream cheese.....................................................................................$2.00/ pp
      Coffee and Donuts......................................................................................................$6.00/ pp
             An assortment of muffins, pastries and donuts, coffee and tea w/ flavored creamers
 


Casual Lunch Buffet             deli
 
       Deli Buffet...................................................................................................................$12.00/ pp
           Turkey, ham, roast beef & hard salami, tuna OR chicken salad, an assortment of cheese, lettuce, tomato, onion, pickles. Assorted rolls & bread.
           Choice of potato OR macaroni salad. Choice of salad OR potato chips OR Fresh fruit and house salad (w/ choice of 2 dressings)
      Add hot soup...............................................................................................................$2.00/ pp
      Picnic Lunch Buffet......................................................................................................$10.00/ pp
             Hotdogs, hamburgers, Italian sausage w/ peppers & onions, lettuce, tomato, cheese, onion, and potato chips
      Deluxe Picnic Buffet......................................................................................................$14.00/ pp
             Hotdogs, hamburgers, Italian sausage w/ peppers & onions, lettuce, tomato, cheese, onion. baked beans. potato OR macaroni salad.
              potato chips OR fresh fruit & house salad with choice of 2 dressings
  
       Add Iced Tea & Lemonade............................................................................................$2.00/ pp
 


 
Buffet Option #1  - $16 per person (minimum of 20 people)
 
     Please choose one from each category
 
      Category # 1:    Bone-in Herb Roasted OR Bone-In BBQ Chicken
 
       Category # 2:    Penne Marinara w/ Meatballs & Italian Sausage OR Bow tie Pasta Alfredo OR 3-cheese Macaroni and Cheese
 
      Category # 3:     Garlic Mashed potatoes OR rice pilaf OR salt potatoes
 
      Category # 4:     Vegetable Medley OR Steamed Broccoli OR Green Beans Almondine
 
      Category # 5:     House Salad OR Caesar Salad OR Seasonal Fruit Salad 
 
      Complimentary with Buffet: Assorted Dinner rolls & butter • Hot Coffee & Tea Station 
 
 

 
Buffet Option #2  - $18 per person (minimum of 20 people) 4518422
 
     Please choose one from each category
       Category # 1:    Bone-in Herb Roasted OR Chicken French OR Chicken Marsala OR Roasted Turkey w/ pan gravy
       Category # 2:    Penne Marinara w/ Meatballs & Italian Sausage OR Bow tie Pasta Alfredo OR 3-cheese Macaroni and Cheese OR Lasagna
      Category # 3:     Garlic Mashed Potatoes OR Rice Pilaf OR Salt Potatoes OR Seasoned Couscous
      Category # 4:     Vegetable Medley OR Steamed Broccoli OR Green Beans Almondine
      Category # 5:     House Salad OR Caesar Salad OR Seasonal Fruit Salad 
      Complimentary with Buffet: Assorted Dinner rolls & butter • Hot Coffee & Tea Station
 
 

Buffet Option #3  - $25 per person (minimum of 20 people)
 
     Please choose one from each category
 
      Category # 1:    Top Round au jus OR Pit Honey Ham OR Bacon Wrapped Stuffed Pork Loin 
                                   (choose Prime Rib us jus - add $2.00/ pp)
       Category # 2:    Bone-in Herb Roasted OR Chicken French OR Chicken Marsala OR Chicken Parmesan OR Roasted Turkey w/ pan gravy
      Category # 3:      Tilapia w/ lemon caper sauce OR Seafood Newburg w/ rice OR Tuscan Style Salmon
                                       (omit fish category #3 - $23.00/ pp) 
      Category # 4:       Herb Roasted potatoes OR Rice Pilaf OR Penne Pasta w/ Marinara OR Garlic Mashed Potatoes
                                     OR Baked Potatoes OR Seasoned Couscous
      Category # 5:      Vegetable Medley OR Steamed Broccoli OR Green Beans Almondine
      Category # 6:      House Salad OR Caesar Salad OR Apple Pecan Salad 
      Complimentary with Buffet: Assorted Dinner rolls & butter • Hot Coffee & Tea Station
A flat fee of $50.00 will be charged for each chef - attended carving station
 



 
Lunch Entree 
All entrees served with house salad, assorted dinner rolls & butter, hot coffee and tea station
 
Maximum of three entrees per event over 30 people,  Maximum of two entrees per event under 30 people. 
 
All entrees served with 2 sides
 
Starch / Herb roasted potato, baked potato, garlic mashed potatoes, rice pilaf, pasta w/ garlic butter, seasoned couscous
 
Vegetable / Vegetable Medley, steamed broccoli, green beans almondine, seasonal fresh fruit
 
 
 
Main Course /  
 
       Chicken Caesar Salad................................$12 
              Fresh cut romaine topped with grilled chicken, croutons, grated parmesan cheese, mushrooms and served with caesar dressing
 
       Chicken Apple Pecan Salad.........................$13 
              Grilled chicken, granny smith apples, cranberries & goat cheese on a bed of fresh field greens
 
       Portabella Spinach Salad...........................$13
              Stuffed Portabella mushroom with onions & bacon on a bed of fresh field greens topped with a warm balsamic dressing
 
       Chicken Salad Croissant.............................$12 
             Chopped chicken breast with onions, celery, dill and cranberries stuffed into a flaky croissant
 
       Turkey Bacon Avocado Wrap......................$12
              Roasted turkey, avocado slices, lettuce, tomato, and crisp bacon rolled in a flour tortilla
 
      Chicken French............................................$14
              Chicken breast dredged in egg batter and flour; topped with a white wine lemon garlic sauce
 
       Chicken Marsala..........................................$14
               Chicken breast sauteed with mushrooms & shallots in a sweet marsala wine sauce
 
       Chicken Bruschetta......................................$14 
              Chicken breast topped with fresh tomato basil bruschetta
 
       Eggplant Napoleon.......................................$15
              Stack of Eggplant, portabella mushrooms and roasted red peppers, topped with marinara sauce and mozzarella cheese
 
       Roast Salmon Fillet........................................$16
             Topped with a lemon dill cream sauce
 
       8oz Certified Angus Beef NY Strip Steak......$18
              Topped with sauteed mushrooms and crispy fried onions



 
Dinner Entree 
All entrees served with house salad, assorted dinner rolls & butter, hot coffee and tea station
 
Maximum of three entrees per event over 30 people,  Maximum of two entrees per event under 30 people. 
 
All entrees served with 2 sides
 
Starch / Herb roasted potato, baked potato, garlic mashed potatoes, rice pilaf, pasta w/ garlic butter, seasoned couscous
 
Vegetable / Vegetable Medley, steamed broccoli, green beans almondine, seasonal fresh fruit
 
 
 
Main Course /  
 
       Chicken Broccoli Alfredo............................$16
              Grilled chicken and tender broccoli florets in an alfredo sauce served over fettuccine
 
      Chicken French............................................$18
              Chicken breast dredged in egg batter and flour; topped with a white wine lemon garlic sauce
 
       Chicken Marsala..........................................$18
               Chicken breast sauteed with mushrooms & shallots in a sweet marsala wine sauce
 
       Chicken Bruschetta.....................................$18
              Chicken breast topped with fresh tomato basil bruschetta
 
       Chicken Cordon Bleu...................................$19
              Chicken breast stuffed with honey ham, swiss cheese in a white wine & mustard sauce
 
       Eggplant Napoleon.......................................$18
              Stack of Eggplant, portabella mushrooms and roasted red peppers, topped with marinara sauce and mozzarella cheese
 
       Roast Salmon Filet........................................$21
               Topped with a lemon dill cream sauce
 
      Shrimp Scampi..............................................$22
              Shrimp sauteed in a white wine, garlic butter sauce served over fettuccine
 
      Bacon Wrapped Scallops...............................$21
              Tender scallops wrapped in bacon sauteed with mushrooms and onions, served with a balsamic dressing over a bed of spinach
 
       12oz Certified Angus Beef NY Strip Steak.....$25
              Steaks cooked to MEDIUM WELL unless otherwise requested--Topped with sauteed mushrooms and crispy fried onions 
             ***Prime Rib and Filet Mignon Entrees available upon special request***
 


Cocktail Party Snacks  & Hors D'oeuvres
 
Small bowls placed on bar or bar tables (select one) 
         
          Mixed Nuts................$17
 
          Salted Peanuts..........$14 
   
         Potato Chips...............$15         
      
         Assorted Snack Mix... $15
 
         Salted Pretzels............$15
 
         Tortilla Chips...............$15
 
Larger display set on buffet table (select one) 
 
          Chunky salsa w/ Tortilla Chips............$20
        
         House Made potato chips and dips.....$20
 

 
Cold Hors D'oeuvres -  (priced per person-pp) cheese
 Assorted Cheese and Crackers.................................................................$1.50/ pp  
 
 Fresh Vegetables and Ranch Dip OR Fresh Fruit Display.......................$1.50/ pp   
 
 House Made Hummus and a toasted baguette ......................................$1.50/ pp   
 
 Antipasto Platter.........................................................................................$2.50/ pp 
            An assortment of cheese and crackers, pepperoni, smoked sausage, artichokes and olives
Tomato, Basil and Fresh Mozzarella Bruschetta......................................$3.00/ pp 
            served on a toasted baguette 
 
Baked Brie topped with Raspberry Preserves.........................................$3.00/ pp
             served with crackers 
 

 
 
Hot Hors D'oeuvres -  (priced per 50 pieces) Mini Beef Wellington 2x a4eba372 1c39 4c93 b2c1 b3d456024a13 1400x1353
Beef or Chicken Wellington...............................................$100  
Mini Crab Cakes.................................................................$75
Brie and Raspberry wrapped in puff pastry ....................$100
Chicken and Pineapple Skewers......................................$80
Mini Vegetable Egg Rolls..................................................$75
Scallops or Shrimp wrapped in bacon...........................$100 
Chicken or Vegetable Quesadillas..................................$60
Assorted Stuffed Mushrooms..........................................$80 
Chicken Wings...................................................................$65
Assorted Mini Quiche........................................................$70
Pizza Logs..........................................................................$70
Cocktail Franks in puff pastry...........................................$65
Battered and Breaded Cheese..........................................$70
Swedish or Italian Meatballs.............................................$60
Pot Stickers w/ Ginger Soy Dipping Sauce.....................$60
Chicken Satay.....................................................................$60
Mini Shrimp Cocktail..........................................................$100

 
  


Cocktails & Beverage Service - Hosted Open Bar (priced per person/per hour) 
 
 Beer and Wine only.............$6    each additional hour...........$4 


 House Brands.....................$8   each additional hour...........$6
      Includes all fountain drinks, draft beer, house wine and well liquor  


 Call Brands .........................$9       each additional hour...........$7
      Includes all fountain drinks, draft and bottled beer, house wine and call liquor  


 Non-Alcohol Brands............$5 
 each additional hour...........$3
Includes all soda, just, iced tea & lemonade  
 
Shots are not allowed during open bar18034166 1603927752954046 6756957795588701937 n
 
Open bar can be done per person or "tab style" 
 
 Champagne or Mimosa Punch........................................$30 per gallon
         choice of apple cider, cranberry or orange juice
  
 Fruit Punch........................................................................$15 per gallon
         Non-Alcoholic mix of orange juice, cranberry juice, ginger ale and scoops of rainbow sherbet
 
 


 
Desserts 7740170048 H 360x240
          
          Cookie and Brownie Tray.................................$2.50/ pp
 
          White Chocolate Raspberry Layer Cake.........$3.50/ pp
   
          Ice Cream Parfaits............................................$3.50/ pp      
      
          Cannoli / Italian Cookie Tray............................. $4.00/ pp
 
          Ultimate Chocolate Cake...................................$4.50/ pp
 
          Assorted New York Style Cheesecake...............$5.00/ pp
              vanilla, raspberry swirl and chocolate chip
              with assorted fruit toppings ( blueberry, strawberry or cherry) 
             
 
Wedding cakes, sheet cakes and cookie trays may be brought in from Health Department Approved Bakeries only. 
 
Please provide your own plates, napkins and utensils if providing your own dessert. 
There will be a $1/ pp charge for any cake cutting and plating - or providing of disposables - of an outside dessert. 
 
        


 
  
Commonly Asked Questions:
 
If any of our guests have dietary issues can you accommodate them?
     Ontario CC can meet any dietary issues with prior notification by you or your guest. We offer vegan, vegetarian, lactose-free
     and gluten-free choices. 
Is Ontario CC * child-friendly?* 
     Absolutely! We offer a children's menu of chicken fingers, hot dogs, burgers, macaroni and cheese, and french fries. Children
    10 & under are 1/2 price, children 5 & under are FREE. We also offer free Wi-Fi and high chairs available as needed. 
Do we have to be concerned with golfers or other patrons intruding on our event? 
     Ontario CC has separate facilities for our Bar and Grill room and our Banquet rooms. We also offer a separate entrance
     with a handicap accessible ramp for wheelchairs and strollers. 
     Our North and South banquet rooms have equally beautiful views overlooking the golf course.
     Also, depending on the size, date, time and nature of your event we would consider closing the facility for your private
    event upon request. An additional charge for that service may be required. 
Do you hold wedding ceremonies at Ontario CC?
     We do offer ceremonies on our outdoor patio or pitching course areas. Flower arrangements or other decor may be placed by
     Ontario CC staff, if supplied by you or by an outside designer of your choice. 
     Arrangements for our staff to be present during decorating must be made in advance. On-site ceremony fee is $300 which
     includes 100 white folding plastic chairs. 
Is there a fee for our photographer to use the grounds and/or facility for photos? 
     There is never a fee for photographers to use the facility and/or ground for any photo shoot. We also offer golf carts for the
     wedding party and photographer to use to travel to especially scenic areas of our golf course.
Can we decorate the room ourselves for our event? 
     You are welcome to decorate the banquet room to suit your taste for any event, or it can be done for you. You may be provided
     access to your room up to 2 hours in advance of your event. 
    If any extra tables are requested for your event there will be an extra fee of $2 per table.  
Can we hire our own DJ for an event?
     You can hire any DJ you choose or we can recommend one. We offer a wireless microphone system, podium and Bose speakers
     and have the capability to connect an iPod or comparable music player to our sound system. 
Can we pay for our event with a credit card?
     Yes! However, all credit card transactions are subject to a 3% credit card processing fee. 
 



CONTRACT
 
General Information
     Thank you for choosing Ontario CC for your special event. We offer a variety of options to provide you with a highly enjoyable event.
     The following information is provided to assist you in arranging your special event. 
Guarantees
       We must have a tentative count at least 10 days prior to any event and a final count 7 days before the event. The bill will reflect final
       guarantee if fewer guests should attend.
Deposits
      We require a $100-$500 deposit to secure any event date. Your deposit will be dependent upon your event date and size. Your deposit
       will be decided by our event coordinator. Your deposit will be applied toward your final bill at full value. In the event of a cancellation, your
      deposit may be returned to you depending on the terms of your cancellation. 
      Deposits for Saturday events during peak season will NOT be returned.
Menus
      Menu prices are guaranteed 45 days prior to the event. We reserve the right to change any menu option or pricing in the event of changes
      in the commodities market 45 days prior to your event. 
Security
     Ontario CC will not assume responsibility for any merchandise prior to, during or following your event. 
Service Charge and Sales Tax
     There is an 18% service charge for all served events and a 15% service charge for all buffet events. 
     8% sales tax added to the total bill (before gratuity) on all parties
Additional Information
     No food or beverage may be brought into this establishment without proper consent. All cakes and pastries must come from a
     County Health Department approved bakery.